Köfte with cumin (meatball)

500 gr minced meat
2 tablespoons brade crumps
2 cloves garlic, finely chopped
1 small onion, finely chopped
1/2 tablespoon cumin
1/2 tablespoon paprika
1 tablespoon extra virgin olive oil
sea salt
black pepper
Combine the meat, crumps, garlic, onion, cumin, paprika, olive oil, salt and pepper in a large bowl. Knead well at least 5-6 minutes. Take pieces the size of a walnut. Roll between palms to round it off and press lightly. Grill over charcoal fire balls (or oven) If you want, you can serve with pasta.